Caramelized Honey Mousse Cake

A refined interpretation of the classic honey cake, where the warmth of honey meets the richness of caramel and the delicate tang of sour cream.

Layers of caramelized honey cake alternate with airy sour cream mousse and caramelized sour cream cream, creating a delicate balance of sweetness, creaminess and subtle acidity.
A layer of salted caramel adds depth, while honey streusel brings a pleasant crunch and an extra touch of honey flavour.

Finished with elegant decorations made from Belgian white chocolate, this cake combines familiar flavours with a sophisticated mousse-cake texture.

Allergens :Honey, Dairy, Eggs, Nuts

May contain: traces of other allergens. Prepared in a shared kitchen where nuts, gluten, dairy and eggs are also handled.

Ordering: Available by pre-order only, we will contact you to arrange your delivery date.

Enjoy a special discount! Find the discount code on our Instagram account and use it when placing your order.
The code is valid until December 1st

Storage: Up to 72 hours refrigerated at +4°C.

Recommended tasting temperature: +4°C.